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Guide to agricultural and farm tenancies in Australia

        Contents
 
PART 1: Preliminary
 s1.. Name of Act
 s2.. Commencement
 s3.. Definitions
Part 2
Part 3
part 4
Part 5
Part 6
Schedule 1
Schedule 2

  Related documents and pages                          

  1. Dairy Industry Act 2000 (NSW)
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  Dairy Industry Act 2000 No 54 (NSW) List of acts
 

Related information

 

Does not include amendments by:

Miscellaneous Acts (Local Court) Amendment Act 2007 No 94 (not commenced)

 

Reprint history:

 

Reprint No 1  6 June 2006

Dairy Industry Act 2000 No 54

Part 1: Preliminary

 

1.   Name of Act

 

This Act is the Dairy Industry Act 2000.

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2.   Commencement

 

This Act commences on a day or days to be appointed by proclamation.

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3.   Definitions

 

In this Act:

Conference means the New South Wales Dairy Industry Conference constituted by this Act.

 

dairy product means any food, not being milk, in the production of which:

 

(a)    milk is used, or

(b)    any substance produced from milk is used.

 

exercise a function includes perform a duty.

 

Food Authority means the NSW Food Authority constituted by the Food Act 2003.

 

function includes a power, authority or duty.

 

milk means the mammary secretion of a milking animal obtained from one or more milkings and intended for human consumption as a liquid or for further processing, but does not include colostrum.

 

treatment of milk includes the examination, cleansing, pasteurisation, processing by means of an ultra heat treatment method, modification, homogenisation, separation, sterilisation, alteration or manufacture into another form of milk or into a dairy product, packaging, testing, analysing, grading, cooling, refrigerating, bottling and packing of the milk.

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